Smallholder farmers (average of 2 hectares)
Santa Rosa, Oriente
Bourbon, Caturra, Catuai & Pache
The Full Story
This coffee represents various smallholder farmers, each of whom owns an average of 2 hectares within the Oriente region, specifically the municipalities of Jalapa, Jutiapa, Santa Rosa, Zacapa, and Chiquimula. The farms are made of predominantly clay soil and sit nearby the Ayarza Lake.
Coffees are picked ripe and dried on patios for 20–23 days for this Natural lot, comprising common varieties of Bourbon, Caturra, Catuai, and Pache. This translates to a very sweet cup, stuffed with mango, pineapple and plum flavours.